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Cauliflower Pizza Base

Cauliflower Pizza Base

Ingredients 1 large head cauliflower, trimmed & cut into florets 2 eggs, lightly beaten 1 teaspoon dried oregano (&/or any other herbs/spices of choice) 1/3 cup finely grated parmesan 1/2 tablespoon olive-oil Instructions Place cauliflower florets in a food...
Brazilian Choc-Peanut Butter Avo-Mousse Cake

Brazilian Choc-Peanut Butter Avo-Mousse Cake

Folks, we have another progressive recipe of the month! Building on last month’s avocado mousse, we’re going to incorporate it into a Brazilian Choc-Peanut Butter Avo-Mousse Cake. The chocolate avocado concoction makes up the bulk of the cake, we’re simply going to...
Apple Breakfast Bowl

Apple Breakfast Bowl

Offering a good dose of protein, carbohydrates, and healthy fats, the Apple Breakfast recipe is one that I have developed over the years. The recipe is a blend of textural heaven that has evolved in an attempt to find a balance of macronutrients that best sets me up...
Tomato Chicken

Tomato Chicken

Tomato Chicken I’ve recently recommended this dish to a few at Niche lately and it has gone down an absolute treat! The recipe is one that I created almost by accident and lack of “stuff” in my pantry and fridge. Turns out that it is now one of my favorites! Try it...
Chocolate Avocado Mousse

Chocolate Avocado Mousse

This recipe includes only 5 basic ingredients (6 if you count salt). Avocados are full of omega 3 and omega 6 fatty acids, which are great for your brain, skin, and digestive system. The healthy fat in avocados boosts your metabolism and helps digest and absorb...
SEEDY OLIVE BREAD

SEEDY OLIVE BREAD

WHAT YOU NEED: 100 g Almond Meal 65 g Sunflower Seeds 75 g Psyllium Husk 60 g Flaxseed Meal 60 g Linseed Meal 4 Large Eggs 50 g Butter 150 g Grated Parmesan Cheese 150 g Sliced Kalamata Olives (drained and dried in paper towel) WHAT YOU NEED TO DO: Pre-heat oven to...