Ingredients 1 large head cauliflower, trimmed & cut into florets 2 eggs, lightly beaten 1 teaspoon dried oregano (&/or any other herbs/spices of choice) 1/3 cup finely grated parmesan 1/2 tablespoon olive-oil Instructions Place cauliflower florets in a food...
Folks, we have another progressive recipe of the month! Building on last month’s avocado mousse, we’re going to incorporate it into a Brazilian Choc-Peanut Butter Avo-Mousse Cake. The chocolate avocado concoction makes up the bulk of the cake, we’re simply going to...
Offering a good dose of protein, carbohydrates, and healthy fats, the Apple Breakfast recipe is one that I have developed over the years. The recipe is a blend of textural heaven that has evolved in an attempt to find a balance of macronutrients that best sets me up...
Tomato Chicken I’ve recently recommended this dish to a few at Niche lately and it has gone down an absolute treat! The recipe is one that I created almost by accident and lack of “stuff” in my pantry and fridge. Turns out that it is now one of my favorites! Try it...
This recipe includes only 5 basic ingredients (6 if you count salt). Avocados are full of omega 3 and omega 6 fatty acids, which are great for your brain, skin, and digestive system. The healthy fat in avocados boosts your metabolism and helps digest and absorb...
WHAT YOU NEED: 100 g Almond Meal 65 g Sunflower Seeds 75 g Psyllium Husk 60 g Flaxseed Meal 60 g Linseed Meal 4 Large Eggs 50 g Butter 150 g Grated Parmesan Cheese 150 g Sliced Kalamata Olives (drained and dried in paper towel) WHAT YOU NEED TO DO: Pre-heat oven to...
